Ma's Kitchen
Try Ma's delicious rectangular stone baked pizzas. Made to order using fresh hand stretched dough, thin based, Italian style with Napolitana tomato sauce and generous toppings.
ALL OUR PIZZAS ARE AVAILABLE GLUTEN FREE £1.00 extra. VEGAN OPTION ALSO AVAILABLE £1.00 extra
Sharing Platters
MY FAIR LADY - THE PLOUGHMANS LUNCH £6.50
Pork pie, cheddar cheese, pickled onions and branston pickle. Served with fresh bread, butter and wheat crackers.
GUYS & DOLLS - NO CHEESE PLATTER £8.50
A selection of Italian meats, olives, Ardennes pate, rocket leaves, wheat crackers and freshly baked bread and butter.
CABARET £8.50
Farmhouse cheddar, brie, blue stilton, grapes and wheat crackers with freshly baked bread and caramelised onions. For 1-2 people. (V)
WEST SIDE STORY £12.00
A selection of country and farmhouse cheeses and specially selected fine Italian meats with wheat crackers, grapes, rocket leaf and freshly baked bread. For 2 people.
Desserts
SALTED CARAMEL BROWNIE £4.00CHOCOLATE FUDGE CAKE £4.00
MA'S STICKY TOFFEE PUDDING £4.00
VANILLA ICE CREAM £3.00
Choose from chocolate sauce or salted caramel sauce or have a bit of both.
All served with cream or ice-cream.
Pizza
SEAN CONNERY £8.00
Ma’s classic margarita. Napolitana tomato base with mozzarella & cheddar topping. (V)
TOM JONES £9.00
Chorizo, caramelised onion and cherry tomatoes.
FRANK SINATRA £9.00
Prosciutto di parma ham, fresh parmesan cheese sprinkled with rocket leaves.
JUDY GARLAND £9.00
Chargrilled roast peppers, Feta with pesto sauce. (V) (N)
HARRY HOUDINI £9.00
Thinly sliced salami, cherry tomatoes and black olives.
HENRY ‘THE FONZE’ WINKLER £9.00
Ma’s big cheese pizza. Mozzarella, cheddar, parmesan and blue stilton cheese. (V)
CHARLIE CHAPLIN £9.00
Roast chicken breast, chargrilled roast peppers and caramelised onions.
PAMELA ANDERSON £9.00
Butternut squash, caramelised onions, rosemary with balsamic dressing. (V)
SAMMY DAVIS Jnr £9.00
Thinly sliced pepperoni, cherry tomatoes with fresh mixed chillis..
MARILYN MONROE £9.00
Feta cheese, olives, red onion and cherry tomatoes. (V)
LAUREL AND HARDY £9.50
MEAT FEAST - Salami, Roast Chicken Breast, Chorizo and Pepperoni
BUILD YOUR OWN £9.00 (3 toppings)
Build your own pizza with any three toppings and name it yourself with any of the ingredients used in any of Ma's Pizzas above.
EXTRA TOPPINGS
£1 toppingsChorizo, Prosciutto di Parma Ham, Roast Chicken Breast, Pepperoni, Blue Stilton
60p toppingsCaramelised onion, cherry tomatoes, chargrilled roast peppers, black olives, mixed chillies, parmesan, feta cheese, butternut squash, mushrooms.
Sides
MIXED OLIVES £3.50GARLIC BREAD £4.00
GARLIC BREAD WITH CHEESE £4.50
CHEESY DOUGHBALLS WITH GARLIC BUTTER £4.50
FRESH BREAD WITH HUMMUS £4.00
Scouse
MA’S CLASSIC SCOUSE £8.00
Iconic Liverpool stew. Beef, potatoes, carrots, leeks, cabbage. Served with fresh crusty bread and pickled red cabbage. (GF - GF bread available on request)
MA’S SCOUSE PUD £8.00
Available Sunday only. Ma’s classic Scouse served in a giant Yorkshire pudding served with pickled red cabbage.
Salads & Small Bites
SOUP OF THE DAY £5.00
Ma’s homemade soup. Served with fresh crusty bread. (V)
ROCKET SALAD £3.50
Rocket leaves with balsamic dressing, parmesan and cherry tomatos. (V) (GF)
CAPRESE SALAD £4.50
Sliced mozzerella and beef tomatoes. Finished with pesto, and extra virgin olive oil. (V) (N)
FETA SALAD £4.50
Mixed leaf salad, tomatoes, olives and red onion dressed with balsmic glaze and olive oil. (V)
WARM CHICKEN SALAD £6.50
Roasted chicken, peppers, tomatoes, served on mixed salad leaves with honey mustard dressing and balsamic glaze.
NACHOS £6.00
Served with salsa, melted cheese, sour cream and guacamole. (V) + £1.00 / 50p for any pizza topping
CLASSICA BRUSCHETTA £5.50
Freshly made tomato salsa served on fresh bread with balsamic glaze and pesto sauce. (V) (N)
Download the Menu
Click here to download a pdf of the Ma Egerton’s Menu.
(V) = vegetarian (N) = contains nuts (GF) = gluten free